Pinot Noir Poached Pears

Pinot Noir Poached Pears

4.0 5 rating

Prep. 10min

Total 2 h

2 portions

Ingredients

Pears

pinot noir
16 oz
pomegranate juice
5 oz
sugar
2 oz
ginger peeled, sliced
½ oz
star anise
1
vanilla bean pod
½
Bosc pear peeled, halved, cored
1

Reduction

Roquefort cheese crumbled
3 oz
chopped pistachios toasted
2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.5 g

Calories 1893.5 kJ / 452.5 kcal

Fat 14.5 g

Fiber 3.5 g

Carbohydrates 51.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Table for Two 9 Recipes
United States

You might also like...

Meatballs with Romesco Sauce

Meatballs with Romesco Sauce

1 h 40min

Gazpacho

Gazpacho

1 h 15min

Grated Potato Pancakes

Grated Potato Pancakes

35min

Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

1 h 10min

Artichokes with Garlic Tarragon Butter

Artichokes with Garlic Tarragon Butter

40min

Roasted Red Pepper Aioli

Roasted Red Pepper Aioli

20min

Salsa Brava

Salsa Brava

10min

Sweet and Spicy Beef Short Ribs with Polenta

Sweet and Spicy Beef Short Ribs with Polenta

3 h 35min

Rosemary Polenta with Mushrooms

Rosemary Polenta with Mushrooms

1 h 40min

Lemon Caper Aioli

Lemon Caper Aioli

10min

Curry, Ginger Kabocha Squash Soup

Curry, Ginger Kabocha Squash Soup

50min

Pasta Fagioli Soup

Pasta Fagioli Soup

40min